Dough Dividers

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Your questions on Dough Dividers answered by industry experts.

Q I'm planning production of 8000 croissants per hour. Any recommendations on the brand or type of setup I might need for a croissant machine? I've heard that CIM makes a lot of croissant machines, but have no experience with them.

A Doyon makes a croissant cutting machine that can cut a line of either 3 or 4 croissants in a row...If you would like more info, please contact us here on ... Read On

Q What are the downsides/upsides of using a combo dough divider rounder instead of separately buying a dough divider and a dough rounder?

A The primary differences are the costs involved in having two machines, plus the time it takes to move the product from one machine to the other. If you purchase a ... Read On