Q How long is okay to store mill grain?
A As a rule, you should try to avoid storing milled grain for more than a week, as you could run into oxidation risks. It typically has a shorter shelf life. ... Read On
Q We distill on the grain. What are others using to strain out the spent grain after a run?
A We had a stainless steel metalworker make a SS crab pot that fits into our open top fermentation tank. Perforations are 2mm. Those tanks are 400gal. I can send you ... Read On