60bbl Fermenter - J/I

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Description: 60bbl Conical Fermenter - Jacketed & Insulated; 76.45bbl total volume; dish top / cone bottom (60 degree cone angle); standard lifting lugs; 4 legs with cross bracing supporting legs, and adjustable leveling footpads

Features: pressure / vacuum relief valve (“PRV) with fixed relief at 1bar (15 psi) (tank top); clean-in-place (“CIP”) arm w/ rotary spray ball and w/ pressure gauge and regulator; blow-off arm; hop dosing port (tank top); semi-shadowless manway (tank side); thermowell (tank side, above cone); sample port with perlik style valve (tank side, above cone); rotating racking arm (tank side, on cone); bottom trub drain (tank bottom), etc.

Material: AISI 304 “food grade” stainless steel (EN1.4301; UNS S30400); brushed finish; ribbon polished, TIG welds using ER308 filler rod

Jacketed & Insulated: tri-zone glycol dimpled jacket cooling system (2 cone and 1 tank side), 80mm (~ 3 1/8") thick polyurethane foam insulation

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