Jackson - Model 10APRB 45 Rack/Hr Door Type Dishwasher

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Product Type:
Commercial dishwasher
Style: Door Type
Temperature: High Temperature
Ship Weight: 200 lbs.;
Amps: 43.4;
Booster Heater Included: Yes;
Booster Tank Capacity: 3 gal.;
Dimensions (H x W x D): 58.25" x 35.5" x 24.25";
Dishwasher Type: Door-Type;
Hz.: 60;
Incoming Water Temperature: 140°F;
Interior Clearance: 17.25";
Phase: 1;
Rack Included: Yes;
Racks per Hour: 45;
Rinse Horsepower: 1/2;
Rinse Tank Usage: 6.5 kW;
Rinse Temperature: High-Temp;
Tank Capacity: 4.5 gal.;
Tank Usage: 6.5 kW;
Voltage: 208;
Wash Cycle: 72 seconds;
Wash Horsepower: 1/2;
Wash Tank Usage: .75 kW;
Water Used: 1.16 gal/rack;

The old saying, “If it ain’t broke, don’t fix it,” could easily be applied to Jackson’s Model 10 Series of door-type dishwashers, as this line has been produced for more than 80 years. Their Model 10APRB 45 Rack/Hr High-Temp Door-Type Dishwasher features an exclusive counter-rotating wash arm design to provide superior wash action. A couple important features that have been added to this model are a built-in 6.5 kW booster heater that employs a 40°F rise to sanitize dishes without the use of chemical sanitizer and a 1/2-horsepower pump that ensures proper flow pressure during the rinse cycle. This door-type dishwasher is specifically designed for establishments with low or fluctuating water pressure and is particularly ideal for facilities using well-water systems. Other standard features include an external vacuum breaker, electric wash tank heat with low-water protections and an incoming pressure regulator. It is capable of producing 45 racks of sparkling dishes per hour while using just 1.29 gallons of water per rack. Features

Fully automatic wash cycle;
Stainless steel construction;
Automatic or manual activation;
Pressure regulator on incoming water line;
Side mounted control box with deliming switch;
Built in booster heater set for 40°F to 50°F rise;

Recommended for facilities where water flow is below 15 psi;
Round design distributes even wash action for superior results;
Must be connected to potable water source that can provide minimum of 140°F water for wash stage;

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