Jet Tech - 787 20 Rack/Hr Pot, Pan & Utensil Washer

Product specifications

Product description

Ship Weight: 770 lbs.; Amps: 45; Booster Heater Included: Yes; Booster Tank Capacity: 4 gal.; Booster Wattage: 8 kW; Dimensions (H x W x D): 75" x 58" x 35.5"; Dishwasher Type: Pot & Pan Washer; Door Location: Front; Horsepower: 8; Hz.: 60; Incoming Water Temperature: 110°F; Interior Clearance: 33.46"; Phase: 3; Rack Included: Yes; Racks per Hour: 20; Rinse Temperature: High-Temp; Tank Capacity: 34.6 gal.; Tank Usage: 8 kW; Voltage: 208; Wash Cycle: 180 seconds; Water Used: 3.19 gal/rack; Larger commercial foodservice operations like bakeries, hospitals or supermarkets that find themselves washing more than just plates or trays will benefit from the addition of a pot, pan and utensil washer. High pressure washing capability coupled with star-shaped wash arms allow the 20 Rack/Hr Pot, Pan & Utensil Washer (787) from Jet Tech to handle even the biggest, dirtiest jobs. To ensure consistent results, CRP technology works to keep the water temperature and pressure constant for the entire cycle duration via a collection tank which warms the water before it is distributed. This reliable dishmachine is even easier for employees to operate thanks to the easy slide rack guide and automatic start feature. Every commercial foodservice operation will appreciate the double integrated waste filters that retain the largest particles, which are then carried to collection baskets that can be easily removed and washed out when needed. Features Includes one 52" x 27.55" stainless steel rack; Detergent and rinse-aid dispensing pumps; Cycle selection time from 3 - 10 minutes; One-piece deep-draw tank; Auto drain wash pump; Cycle counter records daily and total cycles for accurate chemical refill information; Thermostop extends wash cycle if correct rinse temperature is not reached; Built-in booster heater provides a 70° F rise to rinse water temperature; Automatic start promotes easy operation; CRP system optimizes rinsing results;

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