Another beautiful uniquely shaped pasta from Donne Del Grano, called canule, is made from all natural ingredients. This connoisseurs class pasta needs to cook for at least 20 minutes to achieve optimum flavor and aroma. The coils remain tight and hold any sauce perfectly. Made with premium durum wheat. Canule is a delightful handmade Italian white pasta from Donne Del Grano. Produced the way it has been made for hundreds of years in Italy. The process used to extrude this pasta gives it a fascinating spiral and rough structure that will hold sauce in like no other pasta. Serves 8.