You serve a varied number of drinks each morning, noon, and night. And while you certainly don't want to run short on ice you also want to ensure you don't have too much. So how much ice do you really need?
Typically, most restaurants need around 1.5 pounds per patron and quick service restaurant types require about 8 to 12 ounces per customer.
Well, the ICE0250HT compact ice maker serves between 190-290 full service restaurant guests (based on 1.5 pounds per person) or 650-750 fast food customers (based on 8 to 12 ounces per person) by producing 353 pounds each day. So, do these figures match your restaurant's needs?
If that's the case, peruse through the ICE0250HT's standout features:
Notice the frame's 30" width, 24" depth, and 20" height, keeping compactness a priority. Furthermore, the top air ventilation allows you to tuck this machine into just about any nook or cranny you can find, giving you back valuable space.
While savoring the small footprint and top air vent, enjoy the absence of an air filter, making maintenance a breeze. You'll find all this housed in resilient stainless steel, providing quick cleanup and lasting durability.
Does the outer shell appeal to you? Well then take a look under the hood: antimicrobial technology keeps bacteria at bay (making your ice not smell or taste funky), nickel plating on the evaporator (it forms your ice cubes) resists the damage water can cause over a long period of time, and harvest assist accelerates the ice making process, conserving energy. All these features combined stack up to savings you can see..
Top all these fine features off with the longest warranty in the industry (up to 7 years) and you have one sweet deal.
Now that you know how much ice you need and toured the in's and out's of this reliable machine, you can rest assured knowing these benefits from Ice-O-Matic add value while saving you space, time, and money. Why not invest in this ice maker today?.
In a hurry? Check out these key benefits:
Half-dice cubes - perfect for blended drinks, iced coffee, and typical restaurant beverages
Cost Effective Components
Stainless Steel Exterior in a Compact Platform
Best Warranty in the Industry