Supplier rating
Responsiveness
100%

Osgood Enrober Chocolate Coating Ice Cream Cone (E8178)

Product description

Used Osgood Cone Enrober with: -Chocolate enrobing -Cones are manually fed into the infeed tubes and individually pulled and pressed into each slat. Blades automatically move into position, holding the cones in place while they become inverted and pass through the enrober. Once they reach the other side they are elevated enough to be manually removed -9 cones per row -Slats are 32-1/2 inches wide -Slat holes have a diameter of 1-3/4 inch -Each hole is equipped with an adjustable blade -Remote control panel -Allen Bradley PanelView 600 touch screen interface -Allen Bradley SLC 5/02 CPU -1725 RPM, 1-1/2 HP Baldor drive motor with a self-tensioning system -(3) Niagara cooling systems Model 2364 -Each cooling system is powered by (2) 1725 RPM, 1/2 HP Baldor motors -Stainless steel food grade wash down design -Easy access panelling -Continuous motion -29 feet 3 inches long

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