Chocotech Tornado®

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Product Type:
Aerating system
The Tornado® is a continuous pressure beater used for the aeration of all types of confectionery, chocolate and bakery products. The heart of the machine is the aerating head consisting of the rotor and stator, which is EDM (Electrical Discharge Machined) finished. The unit consists of of a pre-aerator which starts aeration of the whipping agent solution (WAS) before this enters the main beating head.

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