Supplier rating

Combination Bread Roll Line

Product specifications

4000 pcs/hr
New or Used

Product description

INTERMEDIATE PROOFER Always synchronized with divider, Transpositing system for distributing 1 or 2 pocket breads or rolls efficiently across the proofer. Nylon mesh pockets to prevent mold ingression and Direct outfeed to moulder or stamper. ADR-2 DIVIDER ROUNDER Accommodates 1, 2, or 3-pocket breads and rolls. Weight range 1 -19 oz. Hydraulic operation with reduced dough stress. Simple weight adjustment. (See features & specifications on back page) MO-300 MOLDER Centrally adjustable infeed enables correct positioning of dough. Two adjustable sets of sheeting rollers. Parallel adjustable side guides for accurate length. Pressure boards that adjust at both infeed and exit. 2-position catch pan. Non stick side guides and catch pan. Left or right hand operation. ROLL STAMPER • Model CG/102 (2 pockets) Up to 4,000 pieces per hour. Accommodates 1 oz - 4 oz dough. Extra large Teflon-coated cups and knives for non-adhesion to dough. Brushes automatically and continuously clear debris from knives for more precise stamping. Knives are easily and quickly interchangeable, for Kaiser Rolls, Split Rolls, Cross Rolls, Knot Rolls, and more. Adjustable oiling system.

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