Supplier rating

Heavy Duty Bagel Kettle

Product specifications

Kettle diameter
Jacketed and Insulated
New or Used

Product description

The most important feature of a bagel kettle is the diameter of the kettle and the temperature recovery. Since bagels float, there is no concern for the total gallons of water capacity. The diameter of the kettle body dictates the capacity when boiling bagels. The advantages of a Bakery Aid Bagel Kettle is that it uses only 25 gallons of water and a high efficiency tubular burner with a wide inside dimension of 28" which saves you 40% in energy and a fast recovery! CONSTRUCTION FEATURES - Constructed of 304/316 stainless steel. full jacketed, fully insulated, to provide efficiency and quick heat times - IPX6 certified washdown - Balanced lid in stainless steel. heat insulation guaranteed by panels in thick glass fibre - Outer cover in stainless steel AISI 304, fine satin finish - Chrome-plated brass front drain tap fitted with 2" insulated handle - Adjustable feet in stainless steel AISI 304 to ensure leveling - High limit switch guards against excess of temperature with manual reset safety thermostat - Filling of by means of double pantry faucet (Standard) - Heating by means of stainless steel high efficiency tube burners - Ignition by means of constant spark system powered by a battery (1.5V) and pilot flame - Minimum/maximum valve with thermocouple safety system - 10 year warranty on body frame - ETL & NSF Approvals - 24/7 nationwide service - 3 year parts and labor. Best in the industry!

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