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Are low-temp dishwashers a good alternative to high-temp dishwashers?

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It depends on a lot of factors, actually.  As a general rule, low-temp dishwashers use less energy, produce no steam (thus eliminating the need for a vent by the dishwasher), and contribute to a more comfortable work environment due to less heat dissipation.  On the other hand, they can have difficulty with hard-to-remove grease and residue.
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